Beef and Noodle Casserole
Prep Time:
Cook Time:
30 Min
30-35 Min
Serves:
12 Servings
Level:
Beginner
This is a delicious and simple dinner that my family loves! I love to make this meal when I don’t have a lot of time because it is quick and easy and I know that my kids will eat it well. I have been eating this meal since I was a kid and I still enjoy it. It has a yummy flavor and who doesn’t love a good pasta? I hope that your family loves this recipe as much as mine does!
Preparation:
1. Preheat the oven to 350°F.
2. Cook the Pasta according to package directions. Drain and place in a large mixing bowl.
3. Dice the Onion. Cook the Ground Beef and add the Onion in when it is almost done cooking. Cook the onion until it is tender. Drain the extra fat off the Ground Beef.
4. Add the Ground Beef to the Pasta. Add the Cottage Cheese, Sour Cream, Tomato Soup, Salt, Pepper, Poppy Seeds, and 3 c. Grated Cheese. Stir it together and spread it in a 9x13 glass baking dish.
5. Sprinkle 3 c. Shredded Cheese on top and bake for 30-35 minutes.
6. Serve and enjoy!
Troubleshooting and Tips
Any trouble making this? Please put your comments below and I will respond as soon as I can!
Click here for the 9x13 glass baking dish that I use and love!
Having trouble with this recipe? Please leave a comment below or feel free to email me!
Hi, I'm Michelle Bartlett. Here at Just Like Grandma's Cooking I hope that you will find:
-
No Lengthy Stories
-
No Endless Scrolling
-
Just Practical Cooking using Regular Household Ingredients
Follow Me
Reader Favorites
Soft, Fluffy Dinner Rolls
Layered Sarah Salad
Cheesy Broccoli / Cauliflower Soup
Apple Crisp
Gooey Brownies
Grandmas Fluffy Waffles
Click On The Picture for Instructions Along With The Pictures.
Printable Version
Comments & Reviews
-
Did You Like This Recipe?
-
Do You Have Any Alterations That You Would Like To Share?
Please Comment Below!
Please fill in all required fields
Name
Date
I'm a paragraph. Click here to add your own text and edit me. It's easy.
Reply
Please fill in all required fields
There are no comments yet.